Killer Caramel Apple Sangria: 1 Pitcher Perfect!
This Caramel Apple Sangria is the perfect pitcher drink for your autumn party. It’s a festive and delicious way to celebrate the fall season with friends and family.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6-8 servings
- Category: Drinks
- Method: Pitcher Drink
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 bottle (750ml) crisp white wine, such as Pinot Grigio or Sauvignon Blanc
- 1/2 cup caramel vodka
- 1/4 cup apple cider
- 1/4 cup orange liqueur, like Triple Sec or Cointreau
- 1 crisp apple, thinly sliced
- 1 pear, thinly sliced
- 1 orange, thinly sliced
- 1/4 cup fresh cranberries (optional)
- Ice
- Caramel sauce for drizzling (optional)
Instructions
- In a large pitcher, combine the white wine, caramel vodka, apple cider, and orange liqueur.
- Add the sliced apple, pear, and orange to the pitcher. If using, add the fresh cranberries.
- Stir everything together gently.
- Refrigerate for at least 2 hours to allow the flavors to meld.
- Before serving, fill glasses with ice.
- Pour the sangria over the ice.
- For an extra touch, drizzle caramel sauce into the glasses before pouring the sangria.
Notes
- For a non-alcoholic version, substitute white grape juice for the wine and omit the caramel vodka.
- You can adjust the sweetness by adding a touch of simple syrup if desired.
- Experiment with different types of apples and pears for varied flavors.
Nutrition
- Serving Size: 1 glass
- Calories: N/A
- Sugar: N/A
- Sodium: N/A
- Fat: N/A
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: N/A
- Cholesterol: N/A