Print

3 Awesome Chia Pudding Parfaits Await

Chia Pudding Parfait with Berries (Meal Prep Breakfast Treat)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy a healthy and delicious chia pudding parfait layered with fresh berries. This make-ahead breakfast treat is perfect for busy mornings.

Ingredients

Scale
  • 1/4 cup chia seeds
  • 1 cup milk (dairy or non-dairy)
  • 1 tablespoon sweetener (maple syrup, honey, or agave), optional
  • 1/2 teaspoon vanilla extract
  • 1 cup mixed berries (strawberries, blueberries, raspberries)

Instructions

  1. In a bowl or jar, whisk together chia seeds, milk, sweetener (if using), and vanilla extract.
  2. Let sit for 5 minutes, then whisk again to break up any clumps.
  3. Cover and refrigerate for at least 4 hours, or preferably overnight, until thickened.
  4. To assemble the parfaits, spoon half of the chia pudding into serving glasses or jars.
  5. Layer with half of the mixed berries.
  6. Add the remaining chia pudding.
  7. Top with the rest of the berries.
  8. Serve immediately or store in the refrigerator for up to 3 days.

Notes

  • For a creamier pudding, use full-fat coconut milk or almond milk.
  • Adjust sweetener to your preference.
  • Feel free to add other toppings like granola, nuts, or shredded coconut.

Nutrition