Chicken Caesar Pasta Salad: 1 Bowl Dinner
This easy Chicken Caesar Pasta Salad is perfect for using up leftover chicken. It’s a one-bowl wonder packed with classic Caesar flavors and ready in a flash.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound pasta, cooked and cooled
- 2 cups cooked chicken, shredded or diced
- 1/2 cup grated Parmesan cheese
- 1/2 cup Caesar dressing
- 1/4 cup croutons
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cooked pasta, shredded chicken, and grated Parmesan cheese.
- Add the Caesar dressing and toss gently until everything is well coated.
- Stir in the croutons just before serving.
- Season with salt and pepper as needed.
Notes
- You can use any type of pasta you like.
- Feel free to add other vegetables like chopped romaine lettuce or cherry tomatoes.
- For a creamier salad, add a little more Caesar dressing.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 3g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 7g
- Unsaturated Fat: 23g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://whiskdaily.com/chicken-caesar-pasta-salad-2/