Decadent Chocolate Lava Mug Cake: 90-Second Dessert Fix Bliss
Enjoy a quick, decadent chocolate lava mug cake that’s ready in about 90 seconds. Perfect for a fast dessert fix.
- Prep Time: 2 minutes
- Cook Time: 90 seconds
- Total Time: 3 minutes 30 seconds
- Yield: 1 serving
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 tablespoons all-purpose flour
- 2 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/4 teaspoon baking powder
- Pinch of salt
- 3 tablespoons milk
- 1 tablespoon vegetable oil
- 1/4 teaspoon vanilla extract
- 1-2 tablespoons chocolate chips (optional)
Instructions
- In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
- Add the milk, vegetable oil, and vanilla extract to the dry ingredients. Stir until just combined and no dry lumps remain. Be careful not to overmix.
- If using, stir in the chocolate chips.
- Microwave on high for 70-90 seconds, or until the cake is set but the center is still slightly gooey. Cooking time may vary depending on your microwave’s wattage.
- Let the mug cake cool for a minute before enjoying directly from the mug.
Notes
- For an extra gooey center, undercook slightly.
- Top with whipped cream, ice cream, or a dusting of powdered sugar for a special treat.
- Adjust cooking time based on your microwave. Start with 70 seconds and add 10-second increments if needed.
Nutrition
- Serving Size: 1 mug cake
- Calories: Approx. 300-350 (will vary based on specific ingredients and additions)
- Sugar: Approx. 25-30g
- Sodium: Approx. 150-200mg
- Fat: Approx. 15-20g
- Saturated Fat: Approx. 5-7g
- Unsaturated Fat: Approx. 10-13g
- Trans Fat: 0g
- Carbohydrates: Approx. 40-45g
- Fiber: Approx. 3-5g
- Protein: Approx. 5-7g
- Cholesterol: Approx. 5-10mg
Find it online: https://whiskdaily.com/chocolate-lava-mug-cake-90-second/