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Amazing burger sauce in 5 easy minutes

burger sauce

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Make the ultimate creamy, tangy burger sauce instantly. This easy recipe delivers that rich, restaurant-quality flavor perfect for smash burgers, sandwiches, or dipping your fries. You can whip this special sauce up in under five minutes using simple pantry staples.

Ingredients

Scale
  • 1 cup Mayonnaise
  • 2 tablespoons Sweet Pickle Relish (finely chopped)
  • 1 tablespoon Yellow Mustard
  • 1 tablespoon White Vinegar
  • 1 teaspoon Smoked Paprika
  • 1 teaspoon Granulated Sugar
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Onion Powder
  • Pinch of Black Pepper

Instructions

  1. Place all ingredients into a medium bowl.
  2. Whisk together until the sauce is completely smooth and uniform in color.
  3. Taste the sauce. Adjust vinegar or sugar if needed for your preferred balance.
  4. Cover the bowl and refrigerate for at least 30 minutes before serving. This allows the flavors to meld together beautifully.
  5. Use generously on your favorite burgers or as a fry dip.

Notes

  • For a closer Big Mac copycat flavor, add 1/4 teaspoon of dried onion flakes.
  • If you do not have sweet pickle relish, use finely minced dill pickles and add an extra 1/2 teaspoon of sugar.
  • This sauce is excellent on grilled chicken sandwiches and as a base for Thousand Island dressing.

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