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The Ultimate 5-Minute Million Dollar Dip (Neiman Marcus Style)

A close-up of creamy Million Dollar Dip topped with crumbled bacon, shredded cheddar, and chopped green onions, served with crackers.

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Make this creamy, cheesy Million Dollar Dip in just five minutes. It is a simple, no-cook appetizer packed with bacon and cheddar, perfect for game days or parties.

Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup cooked, crumbled bacon
  • 1/4 cup chopped green onions
  • 1/4 cup sliced almonds, toasted (optional)

Instructions

  1. Place the softened cream cheese and sour cream into a medium mixing bowl.
  2. Use an electric mixer or a sturdy spoon to beat the mixture until it is completely smooth and creamy.
  3. Fold in the shredded cheddar cheese, crumbled bacon, and chopped green onions until they are evenly distributed throughout the mixture.
  4. If you are using almonds, gently fold them in now for extra crunch.
  5. Cover the bowl and chill the Million Dollar Dip in the refrigerator for at least one hour before serving. This allows the flavors to blend.
  6. Serve your crowd pleasing dip with your favorite crackers, tortilla chips, or fresh vegetable sticks.

Notes

  • For an extra savory flavor, you can substitute 1/4 cup of the sour cream with dry ranch seasoning mix.
  • Make sure your cream cheese is fully softened to avoid lumps in your final spread.
  • This dip tastes best when served cold.

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