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Lucky Green Pistachio Pudding Parfaits: 10-Minute Marvel

Lucky Green Pistachio Pudding Parfaits (St. Patrick’s Day Treat)
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A festive St. Patrick’s Day dessert featuring layers of creamy pistachio pudding and whipped topping, perfect for a sweet celebration.

Ingredients

Scale
  • 1 (3.4 ounce) package pistachio instant pudding mix
  • 2 cups milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • Green food coloring (optional)
  • Crushed green candies or sprinkles for garnish (optional)

Instructions

  1. In a medium bowl, whisk together the pistachio pudding mix and milk. Let it stand for 5 minutes, or until thickened.
  2. Gently fold in the thawed whipped topping until well combined.
  3. If desired, add a few drops of green food coloring to achieve a more vibrant St. Patrick’s Day green, and stir until evenly distributed.
  4. Spoon the pudding mixture into parfait glasses or small bowls.
  5. Top with additional whipped topping, if desired.
  6. Garnish with crushed green candies or sprinkles for an extra festive touch.
  7. Chill for at least 30 minutes before serving.

Notes

  • For a richer flavor, you can use half-and-half instead of milk.
  • You can add a layer of crushed shortbread cookies or graham crackers at the bottom of the parfait glass for added texture.
  • These parfaits can be made a few hours ahead of time and kept refrigerated.

Nutrition

Find it online: https://whiskdaily.com/lucky-green-pistachio-pudding-parfaits/