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Classic Seven Layer Dip for Your Next Gathering

A vibrant, fully assembled Seven layer dip in a clear glass baking dish, topped with tomatoes, olives, and green onions.

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Make the best 7-layer dip, a Tex-Mex appetizer perfect for any party. This easy recipe layers refried beans, guacamole, sour cream, salsa, cheese, tomatoes, and olives for a crowd-pleasing dish.

Ingredients

Scale
  • 1 (16 ounce) can refried beans
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1 cup guacamole (store-bought or homemade)
  • 1 cup sour cream
  • 1 tablespoon taco seasoning mix
  • 1 cup salsa (drained if very watery)
  • 1 cup shredded Mexican cheese blend
  • 1 large tomato, diced
  • 1/2 cup sliced black olives, drained
  • Chopped fresh cilantro, for garnish (optional)

Instructions

  1. In a small bowl, mix the refried beans with cumin and chili powder. Spread this mixture evenly over the bottom of a 9-inch pie plate or clear serving dish. This forms your first layer.
  2. Spread the guacamole evenly over the bean layer. To keep it fresh, press plastic wrap directly onto the surface of the guacamole.
  3. In a separate bowl, mix the sour cream with the taco seasoning mix until combined. Spread this seasoned sour cream mixture over the guacamole layer.
  4. Gently spoon the drained salsa over the sour cream layer.
  5. Sprinkle the shredded cheese evenly over the salsa layer.
  6. Top the cheese with the diced tomato.
  7. Finish by scattering the sliced black olives over the top.
  8. If you are not serving immediately, cover the dip and refrigerate for up to 4 hours. Before serving, garnish with fresh cilantro if desired.
  9. Serve your party layered dip with tortilla chips.

Notes

  • Use a clear glass dish so your guests can see all seven layers.
  • To prevent the guacamole from browning if making ahead, place a thin layer of water or lime juice over the top before covering it tightly. Pour off any liquid before adding the next layer.
  • For an extra layer, you can add a layer of seasoned ground beef or shredded lettuce between the salsa and cheese layers.

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